ID DEPARTMENT TITLE DATE FROM DATE TILL STATUS
138 Sales Senior Sales Officer 14/06/2018 26/06/2018
DVM, MSc, with minimum 4 years experience in Commercial, Broiler day-old chicks sales. (Karachi, Hyderabad regions.)
137 Sales Zonal Sales Manager 14/06/2018 26/06/2018
DVM, MSc (Poultry), with minimum 5 years experience in Commercial, Broiler day-old chicks sales. (Multan,Sahiwal regions.)
136 Sales Area Sales Manager 14/06/2018 26/06/2018
DVM, MSc (Poultry), with minimum 5 years experience in Commercial, Broiler day-old chicks sales. (Multan Region.)
134 Technical Parent Stock Farm Manager (Karachi) 14/06/2018 26/06/2018
DVM/MSc Poultry Science from recognized institution with good communication & team Minimum 4~5 years experience of Parent Stock Management.
133 Technical Sales Manager (Parent Stock) 14/06/2018 26/06/2018
DVM, MSc, with minimum 5 years experience in Parent Stock day-old chicks sales.
132 Technical Area Technical Service Manager (Parent Stock) 14/06/2018 26/06/2018
DVM with minimum 5 years relevant experience. Preference will be given to candidates who have worked in the capacity of Manager Technical Services for PS.
130 Production Production Executives Further Processing 29/04/2018 07/04/2018
The incumbent must have an MSc/BSc (Hons) Food Technology from a recognized university, with minimum 5 - 6 years of relevant experience with a well-reputed FMCG. The incumbent will be responsible for manpower planning according to work assignments and rotation; employee training; maintaining production reports and documents. The candidate must be well equipped with machinery knowledge, including worker safety manuals and preventive measures; be a team-builder; possess detailed knowledge of PFA regulations, Food-Safety and Quality Management Systems; good interpersonal and communication skills.
129 General Quality Assurance Manager 29/04/2018 07/04/2018
The incumbent must have an MSc/BSc (Hons) Food Technology from a recognized university, with minimum 8 years of relevant experience; hands-on experience in QA functions, improvement tools, & supplier development; practical experience of development and implementation of Quality, Food-Safety and EMS Certifications, liaising with legal authorities; familiarity with protocols of Frozen Distribution System.
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